Dine-In • Takeout • Outdoor Patio Seating
Specials Available Every Day
Call or check the board when you come in

New England Clam Chowder Hearty Meal in a Bowl 3.99	Soup Du Jour Made Fresh Daily 3.50
French Onion Soup Traditional onion soup, topped with garlic croutons, Parmesan and Swiss cheese 3.99

Bangers and Mash Grilled Irish Sausage served with homemade mashed potatoes and gravy 5.99	Shrimp Cocktail Large tiger shrimp cooked to order and chilled. Served with cocktail sauce and lemon. 8.99
Jalapeno Poppers Cream cheese stuffed jalapeno peppers breaded and deep fried. Served with ranch dressing. 4.99	Bourbon Street Barbeque Shrimp Large tiger shrimp sauteed in a cajun lemon Barbeque sauce. Served with crusty bread sticks. 8.99
Bruschetta Thick french bread crouton topped with tomato basil concasse, fresh mozzarella, then baked. 5.99	Quesadilla Flour tortilla filled with bell peppers, tomatoes and Jack Cheddar cheese. 7.99 With Chicken 9.99
Nachos Corn tortilla chips baked with Jack Cheddar cheese and topped with tomatoes, black olives, jalapenos and sour cream. Plain 9.99 Chicken 10.99 Plain half order 5.50 Chicken half order 6.50	Fried Calamari Squid with tentacles lightly floured, deep fried and tossed with hot cherry peppers in a garlic herb butter. 8.99
Chipotle Pepper Wings Large wings seasoned in our own chipotle blend and oven roasted. Served with veggie sticks. 7.50	Buffalo Tenders Chicken tenderloins dipped in beer batter and deep fried and served with buffalo sauce, Bleu cheese and veggie sticks. 7.99
Stuffed Portobello Large cap filled with crabmeat stuffing and baked with sherry parmesan cream sauce. 8.99	Potato Skins Potato Boats filled with Jack Cheddar chesse, bacon or broccoli and tomatoes. Served with sour cream. 5.99
Beer-Battered Broccoli Bites Broccoli, cheddar and bacon, battered and deep fried. Served with spicy ranch dressing. 5.99	Spinach and Articoke Dip Freshly made and served hot with warm pita bread and veggie sticks. 6.99
Portobello Modina Sliced portobella mushroom sauteed in olive oil, garlic and herbs, fmished with sweet balsamic vinegar. Served with warm garlic bread. 6.99	Hummus Dip Our own hummus served with fresh veggies and crispy pita chips. 6.99

Fettuccini Bolognese Chicken, sausage, beef and tomato braised with fresh vegetables, finished with a touch of cream and tossed with fettuccini and Parmesan cheese. 11.99	Chicken and Broccoli Alfredo Broccoli flowerets sauteed in a rich Parmesan cream sauce with penne regate and topped with grilled chicken. Pan built like no other around. 12.99
Aegean Large tiger shrimp or char grilled chicken sauteed in olive oil with garlic, tomatoes, scallions, herbs, lemon and black olives then fmished with sweet cream butter. Served over angel hair then topped with feta cheese. Chicken 11.99 Shrimp 15.99	Fried Ravioli Cheese ravioli, breaded and deep fried. Served with marinara sauce and parmesan cheese. 9.99
Linguini with Red Sauce Linguini topped with our own marinara sauce. 6.99 With Homemade Meatballs. 9.99	Chicken Parmesan Breaded chicken breast sauteed in olive oil, topped with marinara and Mozzarella cheese. Served over tossed linguini. 10.99
Baltic Mills Chicken Roasted butternut squash ravioli tossed with grilled chicken and crispy prosciutto in a sweet butter broth topped with shaved Romano. 11.99	Tortellini Genovese Portabella mushrooms, spinach, and broccoli sauteed in a cream rosa then finished with basil pesto and tossed with tri-colored cheese tortellini. 12.99

Baby Back Ribs Slow roasted with a dry rub then finished with barbeque sauce. Full Rack 21.99 Half Rack 12.99	Suncook Mills Chicken Breaded boneless breast stuffed with prosciutto ham, spinach, roasted garlic and smoked mozzarella baked and topped with a fire roasted red pepper pesto cream sauce. 13.99
Stuffed Chop Thick center cut pork chop, stuffed with bacon, cranberry and raisin dressing, topped with a walnut crust. Oven roasted and finished with a spiced apple rum sauce. 13.99	Fish n' Chips Fresh haddock, lightly floured, dipped in Guinness beer batter and deep fried. Served with Cole Slaw. 13.99
Baked Haddock Fresh haddock baked in a casserole, topped with cracker crumbs, lemon, wine, and butter. 14.99	Three Bean & Vegetable Burrito Black, red and white beans, rolled in a flour tortilla with fresh vegetables and rice then baked and served with salsa. (Will include cheese and sour cream upon request) 9.99 With Chicken and Cheese 11.99
New York Sirloin Choice 12 oz. strip char grilled to your liking. 16.99	Garlic Balsamic Steak Tips 10 oz. Choice loin tip, marinated with fresh garlic, balsamic vinegar, cracked black pepper and olive oil. Grilled to your liking. 14.99
Bacon Wrapped Sirloin 10. oz Choice (fIlet cut) top sirloin wrapped with hickory smoked bacon, char grilled to your liking and topped with a cracked black pepper bordelaise. 16.99	Teriyaki Top Sirloin 10 oz. Choice (filet cut) top sirloin marinated in a sweet teriyaki sauce. Grilled to your liking. IS.99
Texas Rib Eye 16 oz. Choice rib-eye steak rubbed with cajun spice and char grilled to your liking. 18.99	Available Toppings: Fried or grilled shrimp 3.99; Cajun fried onions 2.S0; Sauteed onions 1.99; Sauteed mushrooms 1.99; Sauteed onions & mushrooms 1.99; Cracked black pepper bordelaise 1.50
Add House Salad or side Caesar Salad to any entree 2.50	All our steaks are hand carved in-house

House Salad Blend of mesculin mix, green leaf and fresh vegetables. 3.99	Caesar Salad Crisp romaine, tossed with garlic croutons, fresh Parmesan and our own Caesar dressing. 6.99 With grilled chicken, Marinated Steak, or Portobella Mushroom. 9.99 With grilled Shrimp. 10.50
Buffalo Chicken Salad Beer-battered chicken breast served with chilled steamed broccoli, tomatoes, black olives, ted onions, bacon, crumbled Bleu cheese and spicy ranch dressing. 10.99	Tooky Mills Chef Salad Topped with ham, turkey, tomatoes, olives, red onion, marinated vegetables and fresh mozzarella. 9.99
Sesame Spinach Salad Grilled sesame chicken, marinated artichokes and mushrooms, tomatoes, red onion, and Feta cheese. Served on a bed of spinach. 9.99	Sombrero Salad Molded flour-tortilla filled with tomatoes, jalapenos, black olives, Jack Cheddar cheese, sour cream and salsa. with Grilled Chicken, marinated steak, or portobella. 9.99 with Grilled Shrimp. 10.50

Served with Pub Fries or Cole Slaw All Sandwiches served with lettuce and tomato on a toasted French Roll
Cheshire Mills Bacon, horseradish cream cheese and red onion. 8.50	Chicken Parmesan The classic chicken sub, smothered with Mozzarella cheese and marinara sauce. 7.99
Cajun Cajun spice, Swiss cheese and tarragon mayonnaise. 8.50	Fish-Wich Fresh haddock lightly floured and deep fried, served with tarter sauce. 7.50
Mexican Salsa, Cheddar cheese and sour cream. 8.50	Buffalo Parmesan The classic chicken sub smothered in Louisiana hot sauce and melted Jack Cheddar cheese. 7.99
Lowell Mills Ham, onions, barbeque sauce, and American cheese. 8.50	Portobella Sandwich Portobella cap, grilled with oil and herbs. Topped with basil pesto, feta cheese, and red onion. 6.99
Sullivan Mills Grilled onions and mushrooms with Swiss cheese. 8.50	Meatball Sub Our own meatballs and marinara smothered with mozzarella cheese, served on a toasted sub roll. 7.99
Amoskeag Mills Mushrooms and melted crumbled Bleu cheese. 8.50	Temperature Chart: Rare=Cool Red Center; Medium Rare=Warm Red Center; Medium=Warm Pink Center; Medium Well=Warm Slightly Pink Center. We are not responsible for Well Done orders.
Run of the Mill Plain, served with lettuce and tomato. 7.75

Available from 11:30am to 4pm
Served with Pub Fries or Cole Slaw

Classic Club Turkey, ham or roast beef on toasted or marble rye. 8.50	Monadnock Mills Sandwich Turkey with tomato, basil red and feta cheese on grilled marble rye bread. 7.99
Barrett Mills Sandwich Turkey with boursin cheese, bacon, red onion and tomato on a toasted French Roll. 7.99	Grilled Reuben Corned Swiss cheese, Russian dressing and sauerkraut on grilled marble rye bread. 7.99
Hummus and Vegetable Roll-up Spinach, hummus, black olives, tomato, red onion, cucumbers and feta rolled in a flour tortilla. 7.99	Troy Mills Sandwich Roast beef with horseradish cream cheese, red onion on grilled marble rye bread. 7.99
Mafia Melt Salami and ham with tomato and melted cheese served on a toasted french roll with garlic mayonaisse and spinach. 7 .99	Monte Cristo Turkey, Swiss cheese and tomato, served on french toast with maple syrup. 7.99
Turkey Orleans Turkey, tomato, bacon, Russian dressing, Swiss cheese, served on grilled marble rye bread. 7.99	Chicken Caesar Roll-up Grilled cajun chicken and Caesar salad rolled up in a flour tortilla. 7.99
Soup du Jour and 1/2 Sandwich Build your own roast beef, turkey, or ham with choice of lettuce, red onion and tomato on wheat, white or marbled rye. 7.99 Substitute French Onion add .50 Substitute Clam Chowder add .75
An 18% gratuity will be added for parties of six or more. Consumer Advisory In cooperation with NH Board of Health Regulations, we advise you of the following: Consumers who are vulnerable to food borne illness should only eat thoroughly cooked seafood and other food from animals.